Ginger Dip With Fruit - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 c. plain yogurt
2 tsp. crushed ginger root
1 (8 oz.) can crushed pineapple, drained
1/4 c. honey
1 Tbsp. ascorbic acid
1/3 c. water
2 pears
2 red apples
1 golden apple
1 Tbsp. finely chopped almonds, toasted

Preparation

Beat cream cheese, yogurt, honey and ginger root until creamy. Fold in pineapple.
Cover and refrigerate to blend flavors, 1 hour.