Muffins - cooking recipe
Ingredients
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2 bananas (mashed)
1/2 cup sugar
1 egg
2/3 cup grapenuts
2 cups bisquick
1 (9 oz) can crushed pineapple (undrained)
1 tsp. salt
Preparation
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Mix sugar and egg; add grapenuts, pineapple, bananas, bisquick and salt.
Stir till blended but not smooth.
Fill muffin tins almost full.
Bake at 425 degrees for 20 minutes.
Makes 12 muffins.
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