Peach Cobbler - cooking recipe

Ingredients

1 stick margarine
3/4 c. sugar
3/4 c. flour
3/4 c. milk
2 tsp. baking powder

Preparation

Melt margarine in Pyrex dish.
Mix sugar, flour, milk and baking powder.
Pour over melted margarine.
Do not stir.
Add 2 1/2 cups peeled peaches over top of batter.
Bake at 400\u00b0 for 40 minutes.