Brunswick Stew - cooking recipe

Ingredients
    24 oz. can Dinty Moore beef stew
    10 oz. can Castleberry barbecue pork
    15 oz. can whole kernel corn, drained
    1/2 c. barbecue sauce
    10 oz. can Castleberry barbecue beef
    10 oz. can Sweet Sue barbecue chicken
    10 oz. can LeSueur peas (undrained)
Preparation
    Mix together, heat and eat!

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