Brunswick Stew - cooking recipe
Ingredients
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24 oz. can Dinty Moore beef stew
10 oz. can Castleberry barbecue pork
15 oz. can whole kernel corn, drained
1/2 c. barbecue sauce
10 oz. can Castleberry barbecue beef
10 oz. can Sweet Sue barbecue chicken
10 oz. can LeSueur peas (undrained)
Preparation
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Mix together, heat and eat!
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