Mississippi Chocolate Chip Cake - cooking recipe
Ingredients
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1 box Duncan Hines butter cake mix
1 box chocolate instant pudding mix
1/2 c. Crisco oil
1/2 c. water
4 eggs
1 small carton sour cream
1 (6 oz.) pkg. chocolate chips
1 c. nuts
Preparation
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Mix together, adding chocolate chips last. Bake at 350\u00b0 for 45 to 50 minutes in a Bundt pan.
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