Cinnamon Pecan Coffee Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 small box instant vanilla pudding
4 eggs
3/4 c. Crisco
3/4 c. water
1/2 c. sugar (white)
1/2 c. brown sugar
1/2 c. pecans, chopped
2 Tbsp. cinnamon

Preparation

Mix
cake
mix, vanilla pudding, eggs, Crisco and water together; set aside.
Combine white sugar, brown sugar, pecans and cinnamon together.
Sprinkle this sugar mixture in bottom of greased
9\tx
13-inch pan.
Pour thin layer of batter over this and
then
another\tlayer
of
sugar.
Follow
by adding remaining batter
and
remaining sugar mixture.
Bake at 325\u00b0 for 4 minutes.