Potato Salad Dressing - cooking recipe

Ingredients

1 c. mayonnaise
1/2 c. sour cream
1 Tbsp. mustard
2 Tbsp. wine vinegar
1 large onion, chopped fine
2 dill pickles, chopped fine
4 sweet pickles, chopped fine

Preparation

Mix and refrigerate overnight.
Add to cooked potatoes and hard-boiled eggs.
No green pepper or celery.