Taco Casserole - cooking recipe

Ingredients
    1 lb. ground beef with onion, browned and drained
    1 small can green chilies, chopped
    1 can cream of mushroom soup
    1 small jar taco sauce
Preparation
    Simmer for 10 minutes.
    Put chips in casserole dish; crumble coarsely.
    Pour mixture on top.
    Sprinkle sharp Cheddar cheese over top.
    Put in oven at 350\u00b0 for 20 to 30 minutes.

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