Baked Pineapple - cooking recipe

Ingredients

2 (20 oz.) cans pineapple tidbits
1/2 c. flour
1/2 c. sugar
2 c. grated cheese
1 tube round buttery flavored crackers, crumbled
1 stick oleo

Preparation

Drain pineapple.
Place in lightly greased casserole dish. Combine flour and sugar; sprinkle over pineapple.
Top with cheese and then the cracker crumbs.
Dot with oleo.
Bake at 325\u00b0 about 25 minutes.