Pineapple Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. crushed pineapple (do not drain)
3 lightly beaten eggs
3 Tbsp. flour
1 c. coconut (flaked)
3/4 stick margarine
1 unbaked pie shell

Preparation

Preheat oven to 350\u00b0. Stir all ingredients together (with melted oleo). Pour into shell. Bake 1 hour or until filling is set and browned.