Pasta Salad - cooking recipe

Ingredients

1 box spiral pasta
1 bottle oily Italian dressing
Parmesan cheese
salt and pepper to taste
chopped vegetables (such as onion, green pepper, celery, pimentos, carrots, broccoli, etc.)
ham or shrimp (optional)

Preparation

Cook pasta; drain and rinse with cold water.
Add vegetables. Pour dressing over this, then sprinkle with Parmesan cheese. Chill.