Monkey Bread - cooking recipe

Ingredients
    3/4 oz. yeast or 1 pkg. dry yeast
    1 to 1 1/4 c. milk
    3 eggs
    3 Tbsp. sugar
    1 tsp. salt
    3 1/2 c. flour
    6 oz. butter (room temperature)
    1/2 lb. melted butter
Preparation
    You will need 2 (9-inch) ring molds.

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