Jane'S Pineapple Cake - cooking recipe
Ingredients
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2 c. flour
2 c. sugar
1 (No. 2) can crushed pineapple (do not drain)
2 tsp. soda
2 eggs
Preparation
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Mix all ingredients thoroughly and bake in an ungreased 13 x 9-inch baking dish for 40 minutes at 350\u00b0.
Frost when cooled.
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