Hamburger Stuffed With Blue Cheese - cooking recipe

Ingredients

4 lb. ground lean beef
6 Tbsp. fresh chives, snipped
1 Tbsp. chopped fresh basil
2 tsp. dried oregano
2/3 tsp. chili powder
1/2 tsp. salt
3/4 tsp. freshly ground pepper
1 lb. Blue cheese, crumbled

Preparation

Gently mix all ingredients except the Blue cheese and shape into 8 thick patties.
Make a pocket in the center of each patty; fill with Blue cheese and cover the cheese with meat.
Broil, saute or grill for 5 minutes on each side for rare hamburgers.