Beef Nacho Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (12 oz.) jar chunky salsa
1 c. frozen sweet corn, thawed and drained
3/4 c. Miracle Whip
1 Tbsp. chili powder
2 c. crushed Doritos
2 c. (8 oz.) Colby or Monterey Jack cheese, divided

Preparation

Heat oven to 350\u00b0.
Brown meat; drain.
Stir in salsa, corn, Miracle Whip and chili powder.
Layer half each of meat mixture, chips and cheese in 2-quart casserole.
Repeat layers.
Bake 20 minutes until thoroughly heated.
Top with shredded lettuce and tomatoes, if desired.