Mexican Roll-Ups - cooking recipe

Ingredients

1 pkg. flour tortillas
8 oz. cream cheese
8 oz. sour cream
1/4 c. chunky salsa
1 c. grated Cheddar
2 chopped green onions
diced black olives

Preparation

Mix last 6 ingredients.
Spread on tortillas.
Roll and chill 2 hours.
Cut into 1-inch slices.