Cheddar Cheese Biscuits - cooking recipe

Ingredients

2 c. buttermilk biscuit mix
2/3 c. milk
1/2 c. shredded Cheddar cheese

Preparation

Preheat oven to 450\u00b0.
Combine ingredients and mix with wooden spoon until soft dough forms.
Beat vigorously for 30 seconds. Drop by heaping tablespoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes.