Skillet Sweet Potatoes - cooking recipe

Ingredients

1 lb. sweet potatoes, peeled and sliced *
1/2 tsp. finely shredded orange peel
1/2 c. orange juice
1 Tbsp. molasses or brown sugar
1/4 tsp. salt
1/4 tsp. ground cinnamon
1/8 tsp. ground allspice

Preparation

Bring 1 inch of water to a boil in skillet.
Add sweet potatoes; reduce heat, cover and simmer for 20 minutes or until tender.
Drain.
In a small bowl combine orange peel, orange juice, molasses or brown sugar, salt, cinnamon and allspice and pour over potatoes.
Cook and stir gently until bubbly.
Simmer, uncovered, for 5 minutes or until potatoes are glazed, spooning sauce over potatoes occasionally.
Makes 4 servings.