Poppy Seed Cake - cooking recipe

Ingredients

Duncan Hines butter cake mix
1/2 c. sugar
8 oz. sour cream
3/4 c. oil
1/4 c. poppy seed
4 large eggs

Preparation

Mix first five ingredients (cake mix, sugar, sour cream, oil and poppy seed).
Add eggs, one at a time.
Grease Bundt cake pan.
Use sugar instead of flour.
Bake 45 to 55 minutes in a 350\u00b0 oven.