Welsh Rarebit - cooking recipe
Ingredients
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3 Tbsp. butter
3 tsp. cornstarch
1 1/2 c. milk
3/4 c. mild cheese
1/4 tsp. salt
3/4 tsp. mustard
Preparation
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Melt butter.
Add cornstarch & milk.
Cook for 5 minutes.
Add cheese and seasonings.
Serve on crackers or toast.
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