Cinnamon Ornaments - cooking recipe

Ingredients

1 large bottle (4.12 oz.) ground cinnamon (about 1 c.)
3/4 c. applesauce to form a stiff dough, adding additional applesauce if necessary

Preparation

No baking and simple for kids!
Combine the cinnamon and applesauce.
Roll out dough to 1/4-inch thickness.
Cut with cookie cutters.
Make hole for ribbon.
Carefully place on wire rack to dry.
Let air dry several days, turning over occasionally. Makes 12 sweet smelling ornaments.