Sausage Balls - cooking recipe

Ingredients

1 lb. sausage (room temperature)
2 c. Bisquick
1 lb. grated cheese

Preparation

Preheat oven to 325\u00b0.
Lightly grease cookie sheet.
Mix all ingredients and knead for 1 minute. Shape into 1 1/2-inch balls. Bake 25 to 30 minutes; drain.
Makes about 3 dozen.