Salmon Broccoli Bake - cooking recipe

Ingredients

2 c. cooked white rice
1 1/2 c. chopped cooking apple
1 (10 oz.) pkg. frozen broccoli spears, cooked and drained
2 (6 1/2 oz. each) cans Chicken of the Sea brand pink salmon, drained
1 (7/8 oz.) pkg. Hollandaise sauce mix (dry)

Preparation

Preheat oven to 350\u00b0.
Combine rice and apples in a lightly oiled 1 1/2-quart casserole dish.
Place broccoli spears in a single layer over top of rice.
Spoon salmon over broccoli. Prepare Hollandaise sauce according to package directions.
Pour over salmon.
Bake 10 to 15 minutes or until heated through. Makes 4 to 6 servings.
Contains less than 300 calories per serving.