Chocolate Peanut Butter Balls - cooking recipe

Ingredients
    1 lb. margarine
    1 lb. peanut butter
    2 boxes powdered sugar
    3 tsp. vanilla
    2 (12 oz.) pkg. chocolate chips
    1 sq. household wax
Preparation
    Melt
    butter and mix with peanut butter.
    Stir in sugar until smooth; add vanilla.
    Form into small balls and place on cookie sheet.
    Chill in refrigerator for 2 hours or in freezer 1 hour. Melt chocolate chips and wax in double boiler and dip each ball in mixture.
    Chill until firm.

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