Golden Glow Salad - cooking recipe
Ingredients
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2 pkg. orange gelatin
1 c. boiling water
1 can frozen orange juice
1 1/2 c. cold water
1 can mandarin oranges
1 small can pineapple chunks
Preparation
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Dissolve gelatin in boiling water.
Add orange juice; stir until dissolved.
Add cold water and fruits.
Pour into mold; chill.
Yield: 10 to 15 servings.
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