Golden Glow Salad - cooking recipe

Ingredients
    2 pkg. orange gelatin
    1 c. boiling water
    1 can frozen orange juice
    1 1/2 c. cold water
    1 can mandarin oranges
    1 small can pineapple chunks
Preparation
    Dissolve gelatin in boiling water.
    Add orange juice; stir until dissolved.
    Add cold water and fruits.
    Pour into mold; chill.
    Yield: 10 to 15 servings.

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