Cheesy Cherry Cake - cooking recipe

Ingredients

8 oz. cream cheese
1 c. butter or margarine
1 1/2 c. sugar
1 1/2 tsp. vanilla
4 eggs
2 1/4 c. flour
1 1/2 tsp. baking powder
3/4 c. drained and chopped maraschino cherries
1/2 c. chopped pecans

Preparation

Cream cheese, butter sugar and vanilla.
Add eggs, one at a time.
Add flour gradually.
Fold in nuts and cherries.
Bake 1 hour at 325\u00b0.
Cover with vanilla glaze.