Fern'S Hamburger And Gravy Dinner - cooking recipe

Ingredients
    1 lb. hamburger
    1 slice bread
    milk (enough to give meat loaf texture)
    salt and pepper
    1 small onion
    1 can mushroom soup
Preparation
    Make hamburger into patties or balls and brown.
    Pour off fat. Mix milk and mushroom soup.
    Pour over patties.
    Cook until gravy browns.
    Turn patties over and cook a short time.

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