4-Ply Pie - cooking recipe

Ingredients

1 cup butter
2 cups flour
1 cup chopped pecans
1 8-ounce package cream cheese
1 cup confectioners' sugar
1 cup heavy cream, whipped
2 4-ounce packages instant chocolate pudding
3 1/2 cups milk
1 teaspoon vanilla whipped cream for topping

Preparation

Melt butter; add flour and nuts.
Pat into 9 x13-inch glass baking dish.
Bake at 350 degrees for 15 minutes.
Cool thoroughly. Mix cream cheese, sugar, and whipped cream; spread on cooled crust. Mix 2 packages pudding with milk and vanilla; spread on cream cheese layer.
Top with layer of whipped cream.
Chill.
Serves 8-10.