Boiled Cocoa Cake - cooking recipe

Ingredients

1 c. water
1/2 c. butter
2 c. sugar
1/2 c. shortening
1 tsp. vanilla
1/4 c. cocoa
2 c. flour
1 tsp. soda
2 eggs
1/2 c. buttermilk

Preparation

Boil shortening,
butter,
cocoa
and
water; pour over flour, sugar and soda.
Add
eggs, one at a time.\tAdd buttermilk and vanilla.
Pour
into 11 x 15-inch greased and floured pan.\tBake at 350\u00b0 for 30 minutes.