Chili Topping - cooking recipe
Ingredients
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1 can chili without beans
1/2 c. chopped tomato
1/4 c. chopped bell pepper (optional)
hot peppers to taste (optional)
Preparation
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Combine all ingredients in saucepan, over medium-low heat, stirring occasionally.
Heat 5 to 6 minutes or until mixture is warm throughout.
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