Oatmeal Drop Cookies - cooking recipe

Ingredients

2 c. sifted flour
1 1/4 c. sugar
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. baking soda
3 c. quick oats
1 c. raisins
1 c. corn oil
2 eggs
1/2 c. milk

Preparation

Sift flour, sugar, baking powder, salt, cinnamon and baking soda together.
Stir in oats and raisins.
Add in order, corn oil, eggs and milk; beat until blended.
Drop by teaspoonfuls, 1 1/2 inches apart, onto ungreased cookie sheet.
Bake in a 400\u00b0 (hot) oven for 10 to 12 minutes.
Makes about 6 dozen.