Chicken Roll Supreme - cooking recipe

Ingredients
    6 or 8 chicken breasts, deboned
    1 pkg. dried beef
    1 can cream of mushroom soup
    sour cream (small)
    6 or 8 slices bacon
Preparation
    Wrap each chicken breast with dried beef.
    Wrap 1 strip of bacon around chicken breast and hold with toothpick.
    Mix sour cream and soup together.
    Spread over chicken.
    Cook at 350\u00b0 for at least 1 hour.

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