Chicken Roll Supreme - cooking recipe
Ingredients
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6 or 8 chicken breasts, deboned
1 pkg. dried beef
1 can cream of mushroom soup
sour cream (small)
6 or 8 slices bacon
Preparation
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Wrap each chicken breast with dried beef.
Wrap 1 strip of bacon around chicken breast and hold with toothpick.
Mix sour cream and soup together.
Spread over chicken.
Cook at 350\u00b0 for at least 1 hour.
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