Oatmeal Cookies - cooking recipe

Ingredients

2 c. brown sugar
1 c. soft margarine
2 eggs, beaten
1 1/2 c. self-rising flour
1 tsp. soda
1/4 tsp. salt
1 tsp. vanilla
1/2 c. raisins
3 c. quick cook oats, uncooked

Preparation

Cream together brown sugar and margarine.
Add eggs, flour, soda, salt and vanilla.
Mix in oats and raisins.
Divide dough into 3 or 4 batches and shape into a roll on wax paper.
Roll up and chill in refrigerator for 1 hour.
Slice and bake at 325\u00b0 for 10 to 12 minutes.
Cool and remove from baking sheet.
Rolls of dough can be frozen until ready to use.