Grandma Utterback'S Easy Apple Crumb Pie - cooking recipe

Ingredients

3 to 4 apples
1/2 c. sugar
1 tsp. cinnamon
1/2 c. sugar
3/4 c. flour
1/3 c. oleo

Preparation

Peel, core and slice apples into a glass pie plate.
Over apples, sprinkle 1/2 cup sugar and the cinnamon.
Then, in a separate bowl crumble together 1/2 cup sugar, the flour and the oleo.
Sprinkle over the apples and bake at 375\u00b0 until brown and bubbly.