Pumpkin Bread - cooking recipe

Ingredients

3 1/2 c. self-rising flour
3 c. sugar
1 c. oil
4 eggs, beaten
1 can pumpkin pie filling
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
2/3 c. water
1/2 c. chopped nuts

Preparation

Mix sugar, oil and eggs.
Sift dry ingredients together. Bake in 2 loaf pans that have been greased and floured for 1 hour at 350\u00b0.