Millionaire Pie - cooking recipe

Ingredients

1 1/2 sticks butter
2 eggs
1/2 to 3/4 box powdered sugar
1 1/2 tsp. vanilla
baked pie crust
1 carton whipping cream, whipped stiff or Cool Whip
1 small can crushed pineapple
1/2 c. pecans, chopped

Preparation

Cream butter, eggs and sugar.
Add vanilla.
Pour creamed mixture into a baked pie crust and refrigerate until firm.
Drain pineapple.
Mix together whipped topping, pineapple and pecans and cover pie.
Keep refrigerated.