Broccoli And Rice Casserole - cooking recipe
Ingredients
-
1 stick oleomargarine
1 can cream of mushroom soup
1 pkg. frozen chopped broccoli
1 can water
1 small jar Cheez Whiz
1 small onion, chopped
2 c. cooked rice
Preparation
-
Melt oleomargarine and saute onion.
Add frozen broccoli and heat until\tbroccoli
is
thawed.
Add Cheez Whiz, soup and rice. Pour into 2 quart casserole and bake for 30 minutes at 350\u00b0.
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