Fruit Salad - cooking recipe

Ingredients

1 can chunk pineapple
1 can fruit cocktail
1 can peaches slices
1 can pear slices
1 small pkg. instant Jell-O French vanilla pudding
1/2 (8 oz. size) tub Cool Whip

Preparation

Drain all juice from fruit and save 1 cup juice.
Put fruit in a bowl and dice peaches and pears.
Add to the cup of juice Jell-O French vanilla.
Mix well and pour over fruit.
Add Cool Whip.
Mix well and chill.