Taco Salad - cooking recipe

Ingredients
    1 head lettuce, shredded
    1 lb. shredded Cheddar cheese
    1 (15 oz.) can chili beans, chilled, then rinsed
    2 tomatoes, diced
    1/2 c. chopped onion
    1 lb. hamburger, browned with chili powder, drained and cooled
    8 oz. bottle Catalina dressing
    taco chips
Preparation
    Layer first 6 ingredients. Break taco chips and add them just before serving with dressing. Toss.

Leave a comment