Apple Bundles - cooking recipe

Ingredients

2 large apples
1 can refrigerator crescent rolls
1 medium orange
2 Tbsp. butter, melted
1/2 c. sugar
1 tsp. cinnamon

Preparation

Preheat oven to 375\u00b0.
Peel, core and slice apples.
Unroll dough and separate into 8 triangles.
Cut in half to make 16 triangle strips.
Place 3 to 4 apple slices at wide end and roll up.
Arrange in baking dish.
Pour juice of orange into dish but not over bundle.
Drizzle bundles with butter; sprinkle cinnamon and sugar on top.
Bake 25 to 30 minutes or until golden brown. Serve warm; plain or with whipped cream or ice cream.