Party Ham Biscuits - cooking recipe

Ingredients

12 oz. pkg. cooked thin ham
12 oz. white Swiss cheese
2 sticks margarine, melted
3 Tbsp. mustard
1 Tbsp. Worcestershire sauce
2 Tbsp. poppy seed
1 small chopped onion

Preparation

Buy ham and Swiss cheese.
Cut to fit into brown ready to serve biscuits (24 to pack).
Mix remaining ingredients.
Mix and spread on top and bottom of biscuits.
Put ham and cheese in the middle. Bake until cheese melts and serve.