French Onion Quiche - cooking recipe

Ingredients

1 (9-inch) pie shell, brushed with Worcestershire sauce
4 oz. shredded mozzarella cheese
3 eggs, beaten
1/2 cup cream
3-4 drops Tabasco sauce
3-oz. can French fried onion rings, coarsely crumbled
4 slices bacon

Preparation

Microwave pie shell for 2 minutes on High; turn dish and cook 2 minutes more.
(Prick pie shell with a fork before cooking.)