Heavenly Fillets - cooking recipe

Ingredients

2 lb. fish fillets
2 Tbsp. lemon juice
1/2 c. grated Parmesan cheese
1/4 c. margarine or butter
3 Tbsp. mayonnaise
3 Tbsp. chopped green onion
1/4 tsp. salt
dash of liquid hot pepper sauce

Preparation

Place fillets in single layer on well-greased baking platter. Brush with lemon juice.
Combine remaining ingredients.
Broil fish 4 inches from source of heat for 6 minutes or until fish flakes easily when tested with a fork.
Remove from heat and spread with cheese mixture.
Broil 2 more minutes or until browned lightly.
Makes 6 servings.