Hungarian Cabbage Noodles - cooking recipe

Ingredients
    5 strips fried bacon
    1 Tbsp. sugar
    1 1/2 tsp. salt
    dash of paprika
    3 c. cooked noodles
    1/2 c. sour cream
    6 c. chopped cabbage
Preparation
    In skillet, brown bacon until crisp.
    Remove.
    Stir in sugar and salt to drippings.
    Add cabbage.
    Stir until coated.
    Cover and cook until tender 10 minutes.
    Combine cabbage mix, cooked noodles and bacon.
    Put in 1 1/2-quart casserole dish.
    Cover and bake at 350\u00b0 for 30 minutes.
    Uncover and spoon sour cream over top. Sprinkle with paprika and bake 5 or 10 minutes more.

Leave a comment