Hot Tamale Pie - cooking recipe

Ingredients

1 large onion, chopped
1 1/2 lb. ground beef
1 (10 1/2 oz.) can tomato soup
1 tsp. salt
1/2 tsp. black pepper
3 Tbsp. chili powder
3/4 c. chopped olives
1 (12 oz.) can (3/4 c.) whole kernel corn

Preparation

Brown onion and meat in hot fat.
Add remaining ingredients. Pour into greased casserole dish.
Cover and bake in moderate oven at 350\u00b0 for 1 1/2 hours.
Spread with corn bread batter and bake, uncovered, in hot oven at 425\u00b0 for 22 minutes.