Cracker Pudding With Strawberry Topping - cooking recipe

Ingredients
    2 qt. milk
    1 c. sugar
    2 tsp. vanilla
    1 c. cracker crumbs
    4 eggs
Preparation
    Heat milk to boiling.
    Mix finely rolled cracker crumbs and sugar.
    Stir into hot milk, stirring, until it thickens.
    Beat eggs; add a little hot pudding to eggs, then stir into pudding. Bring to a boil.
    Remove from heat and add vanilla.
    Cool.

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