Finger Licking Sweet Potato Pie - cooking recipe
Ingredients
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1 c. mashed sweet potatoes
3 eggs
1 tsp. vanilla
2 c. sugar
1 stick butter, melted
1 small can evaporated milk (5 oz.)
1 uncooked pie crust
Preparation
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Blend potatoes and sugar with mixer.
Add eggs, one at a time.
Beat after each addition. Add butter, milk and vanilla. Pour into pie crust and bake at 350\u00b0 for 40 to 45 minutes.
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