White Castle Appetizers - cooking recipe

Ingredients

1 lb. ground round
1 pkg. Lipton onion soup mix
1 c. Cheddar cheese
2 pkg. crescent rolls

Preparation

Brown hamburger.
Cool.
Add onion soup mix and cheese. Separate rolls and cut in half.
Place meat and cheese filling in center; bring the 3 sides to middle and pinch closed.
Bake 8 to 10 minutes in 375\u00b0 oven until golden brown.
Makes 32 appetizers.