Green Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
salt and pepper to taste
garlic powder to taste
1 can tomato soup, undiluted
1 can green beans, drained
whipped potatoes
grated cheese

Preparation

Brown ground beef with onion, salt, pepper and garlic powder. Add tomato soup and green beans.
Pour into casserole and top with whipped potatoes and grated cheese.
Bake at 325\u00b0 for 30 to 40 minutes.