Green Pea Casserole - cooking recipe

Ingredients

1 can sliced mushrooms
2 cans LeSueur peas
1 can Cheddar cheese soup
1/2 stick melted margarine
8 oz. sour cream
1 tsp. salt
fried onion rings

Preparation

Drain mushrooms and peas.
Combine ingredients.
Cook 30 to 45 minutes.
Sprinkle top with onion rings.